Week 8 to 11 – SS1 Third Term Food and Nutrition Notes
WEEK 8: FRUITS. Fruits are the fleshy seed bearing of a plant. Fruits can be...
Week 5 to 7 – SS1 Third Term Food and Nutrition Notes
WEEK 5: LEGUMES/ PULSES Legumes are the edible seeds, parts of leguminous plants which are...
Week 4 – SS1 Third Term Food and Nutrition Notes
WEEK 4: FOOD STUDY CEREALS/ GRAINS Cereal is a broad term used for those plants...
Week 2 and 3 – SS1 Third Term Food and Nutrition Notes
WEEK 2: METHODS OF COOKING Cooking can be defined as the preparation of food to...
Week 1 – SS1 Third Term Food and Nutrition Notes
OMEGA TERM E – NOTE FOR SS1 FOODS AND NUTRITION Scheme of work Weeks topics...