WEEK TEN
TOPIC: INTRODUCTION TO BOOK – KEEPING
Book – keeping is the systematic recording of daily transactions (cash and credit) in the appropriate book. It is the art of keeping proper accounting records of business transactions.

 IMPORTANCE OF BOOK – KEEPING

  • Book – keeping serves as a proof in time of doubt or confusion
  • It helps to determine the profit of the business
  • The record provides a means by which the finances of a business are controlled
  • It helps to detect error
  • It shows income and expenditure of the business
  • Book – keeping provides a permanent records of all financial transactions

A book –keeper is a person charged with the responsibility of taking and keeping records of transactions in an organization.
Essential Qualities of Book – Keeping

  • He/she must be able to write clearly
  • He/she must be careful and accurate in calculation
  • He/she must be computer literate
  • He/she must be intelligent and not a forgetful person

 COMMON BOOK – KEEPING PRACTICE

  • The use of Naira and Kobo on the top of the account
  • The use of two zero in the kobo column
  • The double ruling which indicate the completeness and accuracy of the account
  • The use of ‘F’ to represent folio
  • The use of DR for debit and CR for credit
DateParticularFolioAmount
5 MarchSalesG 10050,000:00

 
 BOOK – KEEPING ETHICS / PRACTICES
Book – keeping ethnics refers to the principles used in book – keeping. The principle is developed using double – entry system of Book – keeping.
The double entry system says “To every debit entry there must be a corresponding credit entry and vice versa”.
The ethnics are:

  • Credit the giver account with the amount paid
  • Debit the receiver account with the amount received
  • Balance off the account at the end of the period.

 
 Assignment

  • What is book – keeping?
  • State three essential qualities of book – keeping
  • Workbook

 

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